Barilla Penne Rigate Pasta 500g

Barilla Penne Rigate Pasta is a classic Italian pasta made from 100% durum wheat semolina, offering a delicious taste and perfect al dente texture. The ridged, tube-shaped pasta is designed to hold sauces well, making it a versatile choice for a variety of dishes.

Key Features:

• High Quality: Made from 100% durum wheat semolina for a superior taste and texture.
• Versatile: Ideal for a wide range of pasta dishes, including salads, bakes, and hearty sauces.
• Perfect Shape: The ridged surface and hollow center hold sauces beautifully, ensuring every bite is flavorful.
• Nutritious: A good source of energy, naturally low in fat with no added sugar.

Ingredients:

• Durum Wheat Semolina
• Water

Usage Suggestions:

• Pasta Dishes: Pair with your favorite sauces, such as tomato-based, cream-based, or pesto.
• Pasta Salads: Combine with fresh vegetables, cheese, and a light dressing for a refreshing salad.
• Bakes: Use in baked pasta dishes with cheese, meat, and vegetables for a hearty meal.

Cooking Instructions:

1. Boil Water: Bring 4-6 liters of water to a boil. Add salt to taste (recommended 7g per liter).
2. Cook Pasta: Add the penne rigate to the boiling water. Stir occasionally.
3. Cook Time: Cook for 10-11 minutes for an al dente texture.
4. Drain: Drain the pasta and serve with your favorite sauce.

Storage Instructions:

• Store in a cool, dry place.

Nutritional Information (per 100g):

• Energy: 1521kJ / 359kcal
• Protein: 12.5g
• Carbohydrates: 72.2g (of which sugars: 3.5g)
• Fat: 1.5g (of which saturates: 0.3g)
• Fiber: 3g
• Sodium: 0.013g

Allergy Advice:

• Contains wheat (gluten).
• May contain traces of eggs and soy.

Barilla Penne Rigate Pasta 500g is a perfect choice for those who appreciate high-quality pasta with a versatile shape that holds sauces beautifully. Enjoy the authentic taste and texture of Italian pasta in your favorite dishes with Barilla Penne Rigate.